articles about family-farm
The Dunnes are milking 370 spring-calving, mainly Norwegian Reds, on a 145ha farm.
This week, Kevin speaks to Rory O’Regan, a 22-year-old dairy farmer who doubled his herd size in just over two years following a family tragedy which accelerated his return home to farm! Read his story below.
Marts are operating once again, Calving 2018 continues and beef cattle continue to move in their numbers for the factory, but Catherina is also preparing her pedigree bulls for sale this spring. Read all here.
In this week’s Sunday Feature, fifth-generation farmer Catherina takes a look at the unknown future of the family farm.
The CEO of Manor Farms, recently sold to Scandi Standard, have spoken out on their reasoning behind the sale.