Future Farming: The Mobile Abattoir

This week on future farming, we look into a new concept announced to the Australian agricultural industry last week, the mobile abattoir. Pictured above the blueprint for the abattoir design, courtesy of abc Australia.

Taxing Meat: Should we do it? The pros and cons

Yesterday a video was published by BBC news, featuring a farmer who thinks a tax should be introduced on meat products in a bid to save the environment.

Happy beef!

Check out this hilarious video I stumbled upon the other day, The beef's smiling anyway!

Teagasc Sheep Open Day

The Teagasc Sheep Open day was held yesterday at the Animal and Grassland Research and Innovation Centre in Athenry Co. Galway.

Food Hereos: Herterich Artisan Butchery

Here at That’s Farming, we are delighted to bring you a new series, which will focus on showcasing small food producers making a big difference. First up is Herterich Artisan Butchery,.

Opinion: Brazilian meats scandal should benefit Irish farmers, but will it?

Tom Jordan shares his thoughts on the Brazilian meat scandal and how it might just help Irish farmers if we act quickly.

Opinion: Are Anti-Farming Vegans hypocrites?

What's the real logic behind veganism? What argument do farmers have against them?

Analysis: Kepak/Greene Farm takeover

Tom Jordan provides analysis on the recent Kepak take over of Greene Farm foods. We take a look at the facts and figures and what it really means for Irish farmers.